Net weight: 355 g

Saithe fillets with broccoli.
Net weight 355 g.

Nutrition facts

*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)

Nutritional value
in 100 g
% * GDA in 100 g of a product
Energy value
418 kJ / 99 kcal
5 %
Total fat
3,4 g
5 %
of which saturated fatty acids
2,2 g
11 %
6,2 g
2 %
of which sugars
2,7 g
3 %
11 g
22 %
0,62 g
10 %

Saithe* skinless formed fish fillet portions (50%), sauce with broccoli (50%): frozen broccoli (45%), cream (cream from milk, stabilizer – carrageenan), water, cheese (pasteurized milk, salt, natural rennet, lactic acid bacteria, stabilizer – calcium chloride), skimmed powdered milk, breadcrumbs (wheat flour, water, salt, yeast), barley starch, wheat flour, salt, grounded garlic, whole milk powder, starch (tapioca), potato fiber, spices, spices extracts.

* Saithe (Pollachius virens) – caugh in the sea (…).


The product contains fish, milk and derived products (including lactose), wheat gluten and barley gluten.

Directions for use

Preheat oven to 200°C. Bake the frozen product (in tray, without carton box) 25-30 minutes, thermo fan mode.
Baking time depends on type of the oven.

Storage conditions
In a refrigerator:
1 day
At temperatures below -6 °C
4 days
At temperatures below -12 °C
3 weeks
At temperatures below -18 °C
until the date of minimum durability stated on the packaging
Logistics details
EAN code (unit packaging)
EAN code (collective packaging)
Number of units in a box
Unit packaging:
cardboard box (cardboard tray with product inside)
Net weight:
355 g
210 x 145 x40 mm (cardboard box)
Collective packaging:
cardboard box
Net weight:
3,24 kg (9 x 355g)
370 x 260 x 150 mm