*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)
Saithe* skinless formed fish fillet portions (50%), sauce with broccoli (50%): frozen broccoli (45%), cream (cream from milk, stabilizer – carrageenan), water, cheese (pasteurized milk, salt, natural rennet, lactic acid bacteria, stabilizer – calcium chloride), skimmed powdered milk, breadcrumbs (wheat flour, water, salt, yeast), barley starch, wheat flour, salt, grounded garlic, whole milk powder, starch (tapioca), potato fiber, spices, spices extracts.
* Saithe (Pollachius virens) – caugh in the sea (…).
The product contains fish, milk and derived products (including lactose), wheat gluten and barley gluten.
Preheat oven to 200°C. Bake the frozen product (in tray, without carton box) 25-30 minutes, thermo fan mode.
Baking time depends on type of the oven.