Net weight: 330 g
Description
Alaska pollock loin with vegetables.
Net weight 330 g.
Gallery
Nutrition facts
*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)
Nutritional value
in 100 g
% * GDA in 100 g of a product
Energy value
516 kJ/ 124 kcal
6 %
Total fat
7,2 g
10 %
of which saturated fatty acids
3,7 g
19 %
Carbohydrates
7,5 g
3 %
of which sugars
0,5 g
0,5 %
Protein
7,2 g
14 %
Salt
0,33 g
6 %
Ingredients
Vegetable mix (52%) (fried potatoes (potatoes, palm oil), carrots, cauliflower, broccoli), pollock (Gadus chalcogrammus) loin skin off (39%), sauce: butter, olive oil (28%) (refined olive pomace oil, extra virgin olive oil), frozen garlic, garlic, salt, bear’s garlic.
Allergens
The product contains fish, milk and derived products (including lactose). It may contain cereals containing gluten.
Directions for use
PREPARING IN THE OVEN:
Remove bag of the frozen product from the carton box and place it on a baking sheet in a preheated oven. Bake at 220°C for about 25-30 minutes. Preparation time may vary depending on your home appliances.
Storage conditions
In a refrigerator:
1 day
At temperatures below -6 °C
4 days
At temperatures below -12 °C
3 weeks
At temperatures below -18 °C
until the date of minimum durability stated on the packaging
Logistics details
EAN code (unit packaging)
5908257103879
EAN code (collective packaging)
5908257105019
Number of units in a box
12 x 330 g
Packaging
Unit packaging:
vacuum bag + box with a window
Net weight:
330 g
Dimensions:
225 x 130 x 55 mm
Collective packaging:
cardboard box
Net weight:
3,96 kg (12 x 330 g)
Dimensions:
395 x 285 x 243 mm
