Net weight: 355 g

Saithe fillets with mushrooms.
Net weight 355 g.

Nutrition facts

*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)

Nutritional value
in 100 g
% * GDA in 100 g of a product
Energy value
315 kJ / 75 kcal
4 %
Total fat
2,5 g
4 %
of which saturated fatty acids
1,7 g
8 %
3,5 g
1 %
of which sugars
2,3 g
2 %
9,6 g
19 %
0,72 g
12 %

Saithe* skinless formed fish fillet portions (50%), mushrooms sauce (50%): mushrooms 30% (mushrooms, boletus), cream (cream from milk, stabilizer – carrageenan), water, skimmed powdered milk, onion, barley starch, parsley, wheat flour, salt, grounded garlic, whole milk powder, starch (tapioca), pepper extract (contains whey from milk), potato fiber, spices, spices extracts.

* Saithe (Pollachius virens) – caugh in the sea (…).


The product contains fish, milk and derived products (including lactose), wheat gluten and barley gluten.

Directions for use

Preheat oven to 200°C. Bake the frozen product (in tray, without carton box) 25-30 minutes, thermo fan mode.
Baking time depends on type of the oven.

Warunki przechowywania
W lodówce:
1 dzień
At temperatures below -6 °C
4 days
At temperatures below -12 °C
3 weeks
W temp. poniżej -18 °C
do daty minimalnej trwałości podanej na opakowaniu
Logistics details
EAN code (unit packaging):
EAN code (collective packaging)
Number of units in a box
Unit packaging:
cardboard box (cardboard tray with product inside)
Net weight:
355 g
210 x 145 x40 mm (cardboard box)
Collective packaging:
cardboard box
Net weight:
3,24 kg (9 x 355g)
370 x 260 x 150 mm