Net weight: 380 g

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Nutrition facts

*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)

Nutritional value

in 100 g

% * GDA in 100 g of a product

Energy value

497 kJ/ 119 kcal

6 %

Total fat

7,0 g

10 %

of which saturated fatty acids

3,2 g

16 %

Carbohydrates

6,7 g

3 %

of which sugars

0,4 g

0,5 %

Protein

7,3 g

14 %

Salt

0,2 g

3 %

Ingredients

Vegetable mix (62%): (potatoes, broccoli, green beans), Pacific salmon (29%) (Oncorhynchus keta) pieces of skinless fillet; Sauce: butter, olive oil (28%) (refined olive pomace oil, extra virgin olive oil), frozen garlic, garlic, salt, bear’s garlic; Spices: bear’s garlic, garlic flakes, lemon pepper.

Allergens

The product contains fish, milk and derived products (including lactose), wheat gluten and barley gluten.

Directions for use

PREPARING IN THE OVEN:
Remove bag of the frozen product from the carton box and place it on a baking sheet in a preheated oven. Bake at 220°C for about 25-30 minutes. Preparation time may vary depending on your home appliances.

Storage conditions

In a refrigerator:

1 day

At temperatures below -6 °C

4 days

At temperatures below -12 °C

3 weeks

At temperatures below -18 °C

until the date of minimum durability stated on the packaging

Logistics details

Salmon fillet on vegetables.
Net weight 330 g.

EAN code (unit packaging)

5908257104630

EAN code (collective packaging)

5908257102353

Number of units in a box

12 (2 flavours x 6 pieces)

Packaging

Unit packaging:

vacuum bag + box with a window

Net weight:

380 g

Dimensions:

225 x 130 x 55 mm

Collective packaging:

cardboard box

Net weight:

4.56 kg (2 flavours x 6 pieces x 380 g)

Dimensions:

395 x 285 x 243 mm