Salmon Pasta with cream-garlic sauce

Net weight: 450 g

Description

FamilyFish – Salmon Pasta with cream-garlic sauce
net weight 450 g

Gallery

Nutrition facts

Nutritional value

in 100 g

Energy value

841 kJ/ 201 kcal

Total fat

11 g

of which saturated fatty acids

4,3 g

Carbohydrates

17 g

of which sugars

0,6 g

Fiber

1,3 g

Protein

7,9 g

Salt

0,49 g

Ingredients

Pasta (52%) (water, wheat flour), atlantic salmon (22%) (Salmo salar) – pieces of skinless fillet, spinach (13%); Garlic sauce (8%): butter, olive oil (28%) (refined olive pomace oil, extra virgin olive oil), frozen garlic, garlic, salt, bear’s garlic; Cream sauce (5%): cream 30%, milk, water, frozen garlic, salt, corn starch, corn flour, granulated garlic, pepper, rosemary).

Allergens

The product contains fish, milk and derived products (including lactose) and wheat gluten.

Directions for use

PAN FRYING:

Remove the product out of the box and bag. Fry on a preheated pan, approx. 5-7 minutes, stir from time to time.

Time of preparation may vary depending on frying temperature and the type of pan.

Storage conditions

In a refrigerator

1 day

At temperatures below -6 °C

4 days

At temperatures below -12 °C

3 weeks

At temperatures below -18 °C

until the date of minimum durability stated on the packaging

Logistics details

EAN code (unit packaging)

5908257106085

EAN code (collective packaging)

5908257105477

Number of units in a box

Packaging

Unit packaging:

plastic bag

Net weight:

450 g

Dimensions:

260 x 253 mm

Collective packaging:

cardboard box

Net weight:

4,5 kg (10 x 450 g)

Dimensions:

400 x 220 x 140 mm