Net weight: 225 g
Description

NCseafood – Squid rings
net weight (without glaze) 225 g

Nutrition facts

*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)

Nutritional value
in 100 g
% * GDA in 100 g of a product
Energy value
370 kJ / 87 kcal
4%
Total fat
1,4 g
2%
of which saturated fatty acids
0,4 g
2%
Carbohydrates
3,1 g
1%
of which sugars
0 g
0%
Protein
16 g
32%
Salt
0,60 g
10%
Ingredients/Raw material characteristics

Squid rings (Illex argentinus) (80%), water, antioxidants: E330, E331.

Allergens

The product contains molluscs. It may contain cereals containing gluten, milk and derived products (including lactose).

Directions for use

Frying pan:
Fry in hot oil for about 10 minutes, turning from time to time.

Storage conditions
In a refrigerator:
1 day
At temperatures below -6 °C
4 days
At temperatures below -12 °C
3 weeks
At temperatures below -18 °C
until the date of minimum durability stated on the packaging
Logistics details
EAN code (unit packaging)
5908257107976
EAN code (collective packaging)
5907480151817
Number of units in a box
10
Packaging
Unit packaging:
skinpack tray + cardboard wrapper
Net weight:
225 g
Dimensions:
250 x 125 x 40 mm
Collective packaging:
cardboard box
Net weight:
2,25 kg (10 x 225g)
Dimensions:
370 x 260 x 150 mm