Net weight: 700 g

NC SEAFOOD – Tilapia fillets
net weight without glaze 700 g

Nutrition facts

*GDA - a guideline daily amount applicable to an average adult (8400kJ/2000kcal)

Nutritional value
in 100 g
% * GDA in 100 g of a product
Energy value
273 kJ/ 64 kcal
2 %
Total fat
0,5 g
1 %
of which saturated fatty acids
0,2 g
1 %
0 g
0 %
of which sugars
0 g
0 %
15 g
30 %
0,48 g
8 %

Nile tilapia  (Oreochromis niloticus)  skinless fillets (90%), water, stabilizer: E451 or E452


The product contains fish. May contain traces of: cereals containing gluten, milk and derived products (including lactose).

Directions for use

Recommended defrosting method: Slowly defrost the product in the refrigerator for at least 12 hours.
Alternatively rinse under cold running water until the completly washing of the glaze layer. After defrosting dry & season the product. Consumption only after heat treatment:

Pan frying:
fry on a hot oil for about ~ 10 minutes (turn sides from time to time)
Boiling in a pot:
boil in a hot water for abour ~ 7 minutes
Oven baking:
preheat the oven to 180 ° C, place the product on a baking sheet, brush with olive oil and bake for about ~ 25 minutes

Storage conditions
In a refrigerator:
1 day
At temperatures below -6 °C
4 days
At temperatures below -12 °C
3 weeks
At temperatures below -18 °C
until the date of minimum durability stated on the packaging
Logistics details
EAN code (unit packaging)
EAN code (collective packaging)
Number of units in a box
Unit packaging:
vacuum bag
Net weight:
700 g
240 x 420 mm
Collective packaging:
cardboard box
Net weight:
7kg (10 x 700 g)
395 x 285 x 243 mm